Thawed fish, when stored in the fridge, should be consumed within 1 to 2 days for optimal safety and quality. The key is to maintain temperatures to prevent bacterial…
Rice cakes can be considered a healthy snack option, but their healthiness largely depends on how you consume them and what you pair them with. They have some…
It can be hard to reheat chicken breast that has already been cooked. If you do it right, the meat will keep its taste and moisture, making it…
Sticky rice, also known as glutinous rice or sweet rice, is a type of rice with a unique, glutinous texture when cooked. It is not gluten-free despite its…
No, vegetarian don’t eat any seafood , even shrimp. Vegetarians follow a diet that excludes all types of animal flesh, which includes seafood like shrimp. Instead, plant-based meals,…
The best rice for crafting delicious fried rice is one that maintains a pleasant texture and doesn’t become overly sticky or clumpy during the cooking process. Many people…
Like most fish, prawns have a smell that reminds people of the ocean. But fresh prawns shouldn’t have a fishy smell that’s too strong. Instead, they should have…
Sushi rice, often referred to as shari or sumeshi, is an essential ingredient in sushi, and the kind of rice used has a big impact on the outcome.…